Greek Village Salad (Horiatiki)🏺

Sun-ripened tomatoes and crisp cucumber, layered with sharp red onion and rich Kalamata olives.
Topped with a generous slab of PDO feta cheese and finished with a generous drizzle of extra virgin olive oil, a sprinkle of dried oregano, and a touch of sea salt.

Gluten-free ∙ Vegetarian